News

  • BOOSTING PRODUCT SHELF ATTENTION WITH PACKAGING

    Visionary have recently teamed up with the great people from FIS to bring you this guest blog written by the wonderful Nik Baker. For more blogs l...
  • INTERNATIONAL WOMEN'S DAY 2022 - Q&A

    Happy International Women’s Day everyone!  The Visionary Food Solutions team are proud to be celebrating women in the Food and Drink industry by br...
  • MOST VEGAN CITIES AROUND THE WORLD IN 2021

    For the past few months, we have been researching and compiling together the most vegan friendly cities around the world… we are happy to present t...
  • Food for thought: How to develop a more eco-conscious business

    Over recent years, consumers — particularly within millennial and Gen-Z demographics — have begun to prioritise sustainability and environmental cr...
  • Christmas Launches from 2021

    CHRISTMAS LAUNCHES  Christmas time brings a window of opportunity in the marketing world for brands to secure their popularity and establish their ...
  • Get to know our Business Development Manager!

    What are your hobbies and interests? Football, drinks with friends, Family days out / holidays, walks with the dogs   What is your moto in life if ...
  • Industry Expert Series: Q+A with Holland and Barrett

    We spoke to Ben, Product and Introduction Developer for Holland and Barrett about his career in the food and drink industry!    What is the best pa...
  • The Life of a Food and Drink Founder: SLYDOG RUM

    We chatted with Louis Goddard-Watts, co founder of SLYDOG RUM with brother Bruce about their journey running a small brand. We hear about the dream...
  • The Life of a Food and Drink Founder

    We chatted to founder of The Woolf's Kitchen, Dominique Woolf about her range of sauces and snacks for flavour hunters who insist that every meal o...
  • Why should I trade in the USA?

    Would your product fit in other markets? There is opportunity with Visionary for brands in the US and we have created a cost effective solution to ...
  • Marketing in the Food and Drink Industry - Outwood Marketing

    Tell us about yourself (and experience) Hi. I’m Leanne! Founder of Outwood Marketing. I help businesses turn their company vision into a strategic ...
  • What's the real cost of employing a new team member?

      Recruiting, training and retaining excellent talent has been a challenge for as long as I’ve been working in the Food and Beverage industry (I w...